every so often i try to find a chocolate chip cookie recipe that i like better than the standard tollhouse one (see: Exhibit A), but i usually end up sticking with my old standby. this time, it was a recipe on the back of the flour package that i was trying. since i had a vegan potluck to go to and i enjoy providing a dairy-free alternative to my lactard friends at work, i decided to make a dairy-free, egg-free version. but then, i had an idea! i have made plenty of regular cookies, and plenty of vegan cookies, but i don’t believe i have ever made them side by side to compare how the same recipe turns out with the replacements– until now.

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